Grand Hyatt Singapore will be offering French dark soughdough breads from Paris-based bakery Poilâne from 1 to 4 April 2014 as part of World Gourmet Summit.
High Tea/Afternoon Tea
Sunday Champagne Brunch at InterContinental Singapore
“The Art of Sundays” Sunday Champagne brunch lets you enjoy a tummy-filled Sunday with family or friends at the Lobby Lounge at InterContinental Singapore.
Ritz-Carlton Hong Kong To Serve Most Fabulous High Tea
The Ritz-Carlton Hong Kong will be serving the most fabulous high tea in the world in collaboration with Graff Diamonds from 1 January 2014.