Food and Beverage

Enjoy ready-to-eat meals with minimal preparation or recipe kits that you can whip up a meal for the family. More so during this Circuit Breaker.

Six Marriott International hotels teamed up with Singapore Sidecars to deliver hot meals to frontline heroes in hospitals and Singapore Expo in May 2020.

This year Cabin Fever in South West Australia goes digital with a series of online events. For a start, join the Friday Wine Bars on Instagram Live.

DFS Wines and Spirits bids Singapore Changi Airport farewell on 8 June 2020 with a sale at iShopChangiWines.com for one final time.

Wolf Blass has launched an online guide with easy-to-replicate recipes of local sauces and takeout tips so you can put together a plate and impress.

The organisers of The World’s 50 Best Restaurants is replacing the annual ranking, awards and related events with 50 Best for Recovery campaign.

Google launches a new feature to discover food pick-up and delivery options on the new Google Pay Singapore app to help the local F&B industry.

Brass Lion Distillery, Singapore’s very own Gin distillery, is your perfect solution to staying home during the circuit breaker period.

Lion City Meadery has released a limited quantity Chrysanthemum mead, the first of a series of four seasonal meads, inspired by Asian flavours.

Tiger Beer pledges S$1 million to support local F&B and rallies you to #SupportOurStreets to raise a collective S$1.3 million to help local F&B community