Chef Damian D’Silva has introduced weekend afternoon tea at Rempapa featuring a curated assortment of five savouries and five kuehs.
Food and Beverage
Food and Beverage
Bacardi Rum Room Liquid Brunch Every Last Saturday of the Month at The Bar at 15 Stamford
End the month with an epic boozy Liquid Brunch at The Bar at 15 Stamford on the last Saturday of the month.
Celebrate Western Australian Food This June at 21 F&B Venues in Singapore
Plating Up WA: Singapore is making its debut in Singapore on 1 June at 21 participating food and bars.
Limited Release Bruichladdich Micro Provenance Single Cask Available in Singapore
The latest Micro Prevnance Single Cask release by Bruichladdich Progressive Hebridean Distillers is now in Singapore.
The Macallan’s The Harmony Collection Fine Cacao Available at Lotte Duty Free In Changi Airport
Limited bottles of The Harmony Collection Fine Cacao by The Macallan is only available at Pop-up with Lotte Duty-Free in Changi Airport.
The Macallan Distil Your World New York Now Available in Singapore at S$5,800
The Macallan has released DIstil Your World New York single malt whisky and documentary that capture the essence of New York City.
460 bottles of Limited Edition Glenfiddich’s 2022 ‘Spirit of Speyside’ Bottle on Auction to Support Ukraine
The Cooper’s Cask, a special 2022 edition of the Glenfiddich Spirit of Speyside with just 460 bottles are being auctioned on Whisky Auctioneer from 5 to 10 May 2022.
NUTMEG & CLOVE Celebrates 8th Anniversary with Bar Takeovers In May 2022
Nutmeg & Clove turns 8 with a series of bar takeovers in May 2022, kicking off iwth Licoría Limantour on 4 and 5 May 2022.
Annyeonghaseyo. McDonald’s Launches new Jjang! Jjang! Burger
McDonald’s all-new limited-time-only Jjang! Jjang! burger is made with a blend of sweet and spicy Korean flavours.
Which Singapore bars made it to Asia’s 50 Best Bars 2022
Retaining number 2 in Asia’s 50 Best Bars 2022 in Singapore is Jigger & Pony while new entries Analogue and Republic Bar made it to top 50. Nutmeg & Clove is a reentry at number 36.
Meat & Livestock Australia Four Hands Tasting Experience Kicks Off with Meatsmith, Monti and P&C
Meat & Livestock Australia, a producer-owned company that fosters long-term prosperity of the Australian red meat and livestock industry, and its Lambassador chefs present a five-part Four Hands Dining Experience.
9 Singapore Bars made it to 51-100 list of Asia’s 50 Best Bar 2022
Ahead of the announcement of Asia’s 50 Best Bars 2022 Top 50 to be held in Bangkok on 28 April, the 51 – 100 list features bars from 24 cities.
The MICHELIN Guide Singapore will Release New Additions Every Third Wednesday of the Month
The MICHELIN Guide takes a new approach to revealing new restaurant recommendations every third Wednesday of every month.
Super Loco Group Celebrates Earth Day in the April with Fable Food
Super Loco Group celebrates Earth Day in the month of April by teaming up with Australian plant-based food brand Fable Food.
Celebrate Earth Month with Impossible Foods in April 2022
Impossible Foods returns with a new Earth Month campaign themed around the #PlateToPlanet initiatives with the goal of sparking conversations around the impact of food choices on the planet.
Taste of Australia at NTUC FairPrice’s Country Fairs Launches Coles Partnership
NTUC FairPrice has launched a new partnership with Coles Group, a leading Australian retailer, bringing a host of products exclusive to FairPrice.
Green Rebel from Indonesia Makes Entry to Singapore’s Plant-Based Meats Scene
Indonesian Green Rebel’s whole-cut plant-based meat alternatives for the Southeast Asian consumer are now available in Singapore.
PUB x Brewerkz Craft Beer brewed using NEWater Will be on Public Sale for the First Time
A Tropical Blonde Ale brewed using wholly NEWwater and the finest ingredients including premium German barley malts, aromatic citra and calypso hops as well as kveik farm-house yeast from Norway will be available next week.
Richard Li Joins Club 5 At PARKROYAL on Beach Road as Head Bartender
Richard Li has taken over the reins at PARKROYAL on Beach Road’s Club 5 as Head Bartender where he will oversee bar operations, cocktail programmes and events at the cocktail bar.
Jia Wei Chinese Restaurant Launches New a la carte and Dim Sum Menu using Local Produce
Chinese Executive Chef Victor Lee has curated new mouth-watering dishes using local produce at Jia Wei Chinese Restaurant.