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Switching things up from their signature galettes, Ô COMPTOIR makes happy hour a lot more fun with their new Maki Selection galettes. Here is the Duck Confit, served with mash potatoes (S$16).

O COMPTOIR Maki Selection Galettes Are Made For Happy Hours

O COMPTOIR invites all for a joyous happy hour with their bite-size Maki Selection galettes and exclusive cidres from Normandy, France.

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LIHO bubble tea stores will replace all GONG CHA stores in Singapore

Bye Bye GONG CHA. Hello LiHO! – Serving Up Savoury Cheese Teas That’s Uniquely Singapore

Not just a name change, there will also be a brand new menu where LiHO’s new Cheese Teas & Smoothies will be the iconic drink for the brand.

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The Bruce Lee Wall Art by Tell Your Children

Tung Lok Introduces The Dragon Chamber – A New Speakeasy Dining Concept

Tung Lok took two weeks to turn around The Dragon Chamber, a new speakeasy dining concept at its Plaza Singapura Lokkee outlet.

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AFTERSHOCK NEXT your dream gaming PC

AFTERSHOCK NEXT AIO Gaming PC – Only Minimalistic If You Don’t See The Back

AFTERSHOCK PC’s new All-In-ONE (AIO) gaming PC, AFTERSHOCK NEXT is unlike other AIOs can be easily upgradable with standard desktop parts.

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Aviation - Singapore Airlines Airbus A380 at Changi Airport

Singapore Airlines – First Asian Carrier to offer TSA Precheck

Singapore Airlines will become the first Asian airline to offer TSA precheck. Customers travelling from US airports can enjoy expedited security screening procedures under the TSA Precheck programme.

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Dew of the sea, 66% Alpaco infused with rosemary lead and stem, served with sea salt. It is paired with a vibrant and peppery Glenfiddich 21 YO.

How To Pair Chocolates With Whisky? Local Chocolatier Demochoco And Glenfiddich Indulges Our Senses

Local chocolatier Demochoco teams up with Glenfiddich to bring us a luxurious quartet of chocolates and whisky; paired with passion, savored with frevor.

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Calvin Harris to close Singapore Grand Prix Formula 1 2017.

Calvin Harris To Close 2017 Formula 1 Grand Prix Weekend

Grammy-award winning DJ Calvin Harris to close Singapore Formula 1 Grand Prix weekend with a full-length performance.

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A first in Singapore, Stellar at 1-Altitude is now exclusively rearing and serving its own Tajima Wagyu. First up, the Wood-fired Tajima Tri-Tip with carrot puree and shimeji mushrooms.

Stellar at 1-Altitude: A Culinary Journey Through Tajima Wagyu With Chef Christopher Millar

Stellar at 1-Altitude has a new feast. Jessica checks it out & gets mesmerised by Chef Christopher Millar’s never-ending quest for the best.

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Kids Parties for Adults!

Angel, a mother of two young kids, has been attending a lot of parties with her children but she dreads them because only the kids are having fun.

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Brandt USDA Choice Tenderloin

REVIEW: The Black Swan – New Dishes That’s Worth Your Visit

Chef Daniel Sia recently revamped the menu at The Black Swan, bringing the gastronomic experience to the next level. Our writer Dennis checks it out.

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