Bar Cicheti on Jiak Chuan Road has had its first revamp in seven years. With a new pasta-focused menu and film-inspired wine programme, it exudes Italian charm.
Food and Drink
Whether you’re dining out or enjoying a drink at home, stay updated on the latest trends, new openings, and must-try experiences in food and beverages.
Korea Agro-Fisheries and Food Trade Corporation Spices up Singapore’s Kimchi Scene
Get ready for a kimchi takeover in Singapores with pop-ups and workshops celebrating the vibrant flavours of Korea till September 2024
Wild Turkey Master’s Keep, now available in Singapore
Wild Turkey unveils Master’s Keep Triumph, a 10-year-old small-batch rye and the latest in the collectable Master’s Keep Series.
New Limited-Time Luckin Coffee Grape Fizzy Americano. Luckin Instant Coffee at Fairprice Xtra Ang Mo Kio Hub!
Celebrate Singapore’s 59th National Day with Luckin Coffee stickers and try the new Grape Fizzy Americano, a fat-free blend of sparkling soda, Arabica coffee, and juicy grapes.
Volume Three Cocktail Menu Launches at Republic Bar, The Ritz-Carlton, Millenia Singapore: A 1960s-Inspired Celebration
Raise a glass to the ’60s! Republic Bar launches its Volume Three cocktail menu, inspired by the decade’s icons and innovations.
Discover QT Singapore’s signature dining experiences, Cygnet and Rooftop at QT, opening September 2024.
QT Singapore announces the launch of its signature dining experiences, Cygnet and Rooftop at QT, set to open on 1 September 2024. Discover the culinary delights by award-winning Chef Sean Connolly. Bookings open 7 August 2024.
Bord Bia partners Chef Andrew Walsh. Enjoy the best of Irish produce at Cure in August
Bord Bia teams up with Chef Andrew Walsh to bring premium Irish seafood, duck, and cheese to Singapore via a special menu.
Swee Heng Unveils New Bread and Pastry Brand: Toast & Roll
Swee Heng’s newest venture, Toast & Roll is the company’s sixth addition to its umbrella of brands, featuring over 50 items