Bale Udang Mang Engking in Bali opened its second outlet in Ubud on 28 January 2014. It’s first outlet in Kuta has been a hit with both locals and tourists.
Food and Drink
Whether you’re dining out or enjoying a drink at home, stay updated on the latest trends, new openings, and must-try experiences in food and beverages.
How About A Reunion High Tea For A Change?
The Reunion Imperial High Tea will be serving up a festive eight-course menu which comes with tea pairing as the dishes are served.
Foodpanda App Goes Global
Global app for restaurants worldwide, foodpanda, launches global app for iOS and Android devices making it easier for you to get food and recommendations.
Limited Edition Courvoisier Just for the Year of the Horse
A limited edition L’essence de Courvoisier has been introduced for the Lunar New Year to welcome in the year of the horse.
AirAsia In-flight Menu – Delicious Treats Onboard
We flew with YES933FM DJs Jiafa and Peifen to Bangkok and tried out the new Mango Sticky Rice and other inflight food.
Interesting Yu Shengs for The Year of The Horse
This year’s yu sheng loh hei is getting more creative as restaurants have made this traditional dish visually exciting. We picked four interesting ones.
World’s largest self-serve frozen yogurt brand enters Singapore
California’s Menchie’s frozen yogurt arrives in Singapore at VivoCity offering 12 flavours and 44 toppings rotated on a regular basis.
Win Norwegian Salmon Majestic Harvest Yu Sheng
To usher in the Lunar New Year, we will be giving away five sets of Norwegian Salmon Majestic Harvest Yu Sheng in collaboration with Norwegian Seafood Council to five lucky readers.