Celebrate Parents’ Day at Si Chuan Dou Hua Singapore with organic shabu shabu, dim sum high tea, and takeaway sets featuring ZENXIN Organic produce.
Dining
Journey to Putian: Where PUTIEN Restaurants Source Their Authentic Flavours
Discover Putian, China, where PUTIEN sources Duotou clams, yellow croaker, oysters, and loquats for its 100+ restaurants across Asia.
Eden Restaurant’s New Menu at Pullman Singapore Orchard Will Wok Your World
Eden Restaurant’s bold new menus at Pullman Singapore Orchard blend nostalgic Asian flavours with playful, modern twists in a glasshouse garden setting.
Comvita Afternoon Tea Experience Now at The Lobby Lounge
InterContinental Singapore launches a Golden Nectar Afternoon Tea with Mānuka honey creations, cocktails, and exclusive Comvita gifts till 15 July 2025.
You Can Now Slurp Taiwan’s Famous Lao Ma Bàn Mian Noodles at West Mall
Lao Ma Bàn Mian opens at West Mall, serving authentic Taiwanese dry noodles with unmatched texture, bold flavours, and exclusive opening deals.
Duotou Clam Season 2025: Exclusive New Dishes Now at PUTIEN
Enjoy Duotou Clams at PUTIEN from 15 April to 15 August 2025. Eight dishes. Three new recipes. A rare seafood treat flown in live from Fujian.
Gaggan In Bangkok Is Named No.1 In The List Of Asia’s 50 Best Restaurants 2025
Gaggan in Bangkok tops Asia’s 50 Best Restaurants 2025, spotlighting culinary excellence across 16 cities with 7 exciting new entries.
Michelin-Starred Alma by Juan Amador Teams Up with Man Fu Yuan for Exclusive 4-Hands Dining in Singapore
A rare four-hands dinner by Man Fu Yuan and Michelin-starred Alma, 8–10 May 2025. A 7-course menu blending Cantonese and European brilliance.