Why not make your own Gingerbread house and give them away as Christmas gifts? You can with The Sentosa’s Santa’s Little Helpers Workshop available in the month of December.
Food and Drink
Whether you’re dining out or enjoying a drink at home, stay updated on the latest trends, new openings, and must-try experiences in food and beverages.
[Insight] Greenfields 100% Fresh Milk – Is Your Fresh Milk Really FRESH?
Do you know how fresh your milk is? That’s is exactly what we went to learn during a recent trip to the Greenfields Farm in Malang, Indonesia.
Singaporean Chef William Soh Debuts at Satay Inn Fiesta in Hong Kong
Changi Village Hotel Saltwater Cafe executive chef William Soh cooks in Hong Kong to impart his culinary knowledge for Singapore signature dishes.
Wah Lok Cantonese Restaurant Gets A Makeover
Wah Lok Cantonese Restaurant at Carlton Hotel Singapore gets a interior and menu makeover.
S$218,000 Penfolds Ampoule Number 8 On Display in Singapore Changi Airport
With only 12 in the world, the S$218,000 Penfolds Ampoule Number 8 is on display at Singapore Changi Airport.
Grey Goose Winter Ball To Benefit Elton John AIDS Foundation
The Grey Goose Winter Ball was held in London’s iconic Battersea Power Station on 10 November to benefit the Elton John AIDS Foundation.
Peach Blossoms: November Rice Specials
Executive Chef Chan Shun Wong gets creative with rice in the month of November at Peach Blossom in Marina Mandarin.
StraitsKitchen: Briyani delights 1 to 14 November 2012
As part of Asian Masters 2012, Grand Hyatt Singapore is offering a selection of Briyani dishes apart from its regular buffet spread from 1 to 14 November 2012.
