- This event has passed.
Hawker Soul Meets Hebridean Spirit, Raasay x Smith Street Taps Pairing Night in Singapore
22 November, 2025 @ 8.00 am – 5.00 pm

Whisky lovers, craft beer fans and anyone who appreciates hawker culture are in for a flavourful night when Isle of Raasay Distillery teams up with Smith Street Taps for Hawker Soul, Hebridean Spirit. Happening for one night only on 22 November 2025, this unique pairing event brings four award-winning Raasay single malts together with craft beers and well-loved hawker dishes in a lively Chinatown hawker centre setting. Guided by Lucy Ross-Stewart from Isle of Raasay, guests can expect smoky peat, tropical hops and wok-hei comfort on a plate, all in a casual, Singapore-meets-Scotland experience.
| Section | Details |
|---|---|
| Event Name | Hawker Soul, Hebridean Spirit: Raasay x Smith Street Taps Pairing Night |
| Description | A one-night whisky, craft beer and hawker food pairing menu hosted by Isle of Raasay Distillery at Smith Street Taps, featuring four single malts matched with beers and hawker favourites in a Singapore-meets-Scotland experience. |
| Date & Time | 22 November 2025, Saturday, 6pm to 8pm |
| Venue | Smith Street Taps, Chinatown Complex, 335 Smith Street, #02-062, Singapore 050335 |
| Host | Lucy Ross-Stewart, Isle of Raasay Distillery |
| Ticket Price | S$51.40 |
| Ticket Link | Eventbrite |
| Socials | @smithstreettaps, @isleofraasaydistillery, @tsa.craftbeers.wines |
| Pairings | Signature Single Malt x Island Tropical Lager x Salted Fish Fried Rice Unpeated ex-Bourbon Cask x Pale Ale x Pork Satay Colombian Oak x Irish Stout x Fried Chicken Dùn Cana x Spiced Mead x Sweet Pork Ribs |
Pairing Menu Table
| Whisky | Tasting Notes | Beer Pairing | Food Pairing |
|---|---|---|---|
| Isle of Raasay Signature Single Malt (46.4 percent) | Light peat, dark fruits, sweet spice, touch of smoke | Heart of Darkness Island Tropical Lager (5 percent) | Salted Fish Fried Rice |
| Isle of Raasay Unpeated – Four Roses Bourbon Cask (50.7 percent) | Vanilla, crème brûlée, silky finish | Heart of Darkness Dream Alone Pale Ale (5.7 percent) | Pork Satay |
| Isle of Raasay Colombian Oak (50.7 percent) | Crème brûlée, subtle heather smoke, lightly peated | Heart of Darkness Magpie Irish Stout (4.2 percent) | Fried Chicken |
| Isle of Raasay Dùn Cana (52 percent) | Peppery spice, dried fruits, salty chocolate, wood smoke | Lion City Meadery Spiced Mead (5.5 percent) | Sweet Pork Ribs |