Dining

Savour 2012, Singapore Gourmet Fiesta with Michelin Chefs

Savour 2012, Singapore Gourmet Fiesta with Michelin Chefs

SAVOUR unites the finest food & drink with a plethora of expert master classes, live demonstrations, fun workshops and culinary shopping & will be held from 30 March to 1 April 2012 at the Marina Bay Street Circuit, Paddock & Pit Building & 1 Republic Boulevard.

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Radish Cake with Preserved Meat

Celebrate Chinese New Year with Peach Blossoms

Check out what Peach Blossoms at Marina Mandarin Singapore has to offer to usher in the year of the Dragon.

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Malaysian Food Street at Resorts World Sentosa opens on 12 January

Malaysian Food Street at Resorts World Sentosa opens on 12 January

The new Malaysian Food Street at Resorts World Sentosa offers authentic Malaysian hawker fare in a fully airconditioned 1950s style nostalgia coffeeshop environment. Check out Dennis’s recommendations of the food you have to taste.

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Eight Treasures Lobster Yu Sheng

Royal Plaza on Scotts Eight Treasures Lobster Yu Sheng

Carousel at Royal Plaza on Scotts offers the delectable Eight Treasures Lobster Yu Sheng to herald in an auspicious year of the dragon.

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Unleash the Golden Dragon Lunar New Year at Szechuan Court

Unleash the Golden Dragon Lunar New Year at Szechuan Court

Master Chef Sebastian Goh and his culinary team will prepare a scrumptious collection of prosperity enhancing and traditional lunar new year gastronomic delights to usher in a auspicious year of the dragon at Fairmont Singapore’s Szechuan Court.

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Chinese New Year alert: Crystal Jade

Chinese New Year alert: Crystal Jade

Usher in the year of the Dragon with the traditional goodies from Crystal Jade. From the Treasure Pots to takeaway desserts for the festive season, celebrate the new year with your friends and family.

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Enjoy a Rijsttafel Weekend Brunch at The Moluccas Room

Enjoy a Rijsttafel Weekend Brunch at The Moluccas Room

Check out the Rijsttafel Weekend Brunch at The Moluccas Room as Dennis our writer who paid a visit tasted the buffet of over 10 different types of Indonesian dishes.

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Wok & Barrel – Comfort Homecooked Food Turned Fusion

Wok & Barrel – Comfort Homecooked Food Turned Fusion

Shen Tan’s famous nasi lemak is served at Wok & Barrel at Duxton Hill amongst other flavours such as their pizzas and Bah Chor Mee Pasta.

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Palate – A New Dining and Beverage Privilege Programme

Palate – A New Dining and Beverage Privilege Programme

Singapore has a new dining and beverage programme for the discerning epicurean. Check out what Palate has to offer.

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Christmas Log Cake at The Square

Stay & Dine at Novotel Clarke Quay this Festive Season

Novotel Clark Quay offers festive season room package and dining experiences so that you have a splendid Christmas during the festive season.

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