For 25 years, Jing Hua restaurant has been serving customers with its trademark xiaolongbao and jiaozi. We sent Bino to make his dumplings and eat them.
Food and Drink
Whether you’re dining out or enjoying a drink at home, stay updated on the latest trends, new openings, and must-try experiences in food and beverages.
German Tradition at Pacific Marketplace
Known for its stellar sausages, Pacific Marketplace in the Pan Pacific Singapore has introduced a new dinner menu with a selection of six homemade sausage dishes.
Noma At Mandarin Oriental Tokyo Extends Two More weeks
Noma, the world’s number one restaurant, will be at Mandarin Oriental Tokyo from 9 January to 14 February 2015.
Maria Sharapova’s Sugarpova Candies Available At Robinsons
Fun & fashionable international tennis star, Maria Sharapova, will be launching her line of premium candy, Sugarpova, at Robinsons The Heeren.
Subway Singapore Launches Designer Takeaway Bags
Subway Singapore launches six new designer takeaway bags as part of its ‘Say It With A Sub’ campaign which will happen on a special day in October.
Battle Of The Crab Buffet At PARKROYAL On Kitchener Road
Spice Brasserie at PARKROYAL on Kitchener Road will be dishing out succulent crab dishes at their Battle of the Crabs buffet dinner.
NUVO Bottomless Prosecco Brunch Ala Carte Buffet
NUVO at The Dining Edition in Marina Square, offers a wicked weekend Bottomless Prosecco Brunch Ala Carte Buffet for just SGD40++ per person.
Zachary Connor de Git – The Elephant Boy
Zachary Connor de Git, the brand ambassador for Reyka Vodka shares his elephant experience at the recent Kings Cup Elephant Polo Tournament in Bangkok.
