In August, our writer Sylvia checked out her teeth, enjoyed beer food and learned to prepare duck satay. Read all about it here.
Food and Drink
Whether you’re dining out or enjoying a drink at home, stay updated on the latest trends, new openings, and must-try experiences in food and beverages.
Carnivorous Cravings at the Plaza Brasserie
Ready your forks for the Plaza Brasserie’s new meat additions to the buffet dinner until 26 October from 6pm to 10.30pm.
ToTT celebrates Fourth anniversary
Tools of the Trade celebrates its fourth anniversary with a new cookbook entitled “365 days of Fun” featuring 24 dishes.
Häagen-Dazs’ Limited Edition Classic Milk Flavour
For a limited time only in Singapore, Häagen-Dazs will be offering Classic Milk flavour at all Häagen-Dazs cafes and leading retail outlets island wide.
Naked And Nearly Naked
Naked, and nearly naked. That was our week here @ superadrianme.com
A One Night Xperience with Spain’s Hottest 3 Michelin Star Chef
Sofitel So Singapore brings in three-Michelin-star chef Quique Dacosta from Spain for a one night culinary experience priced at S$538++ on 18 September 2014.
Tea for ME&OUE this September
ME@OUE offers a four-course dinner menu of Newby Tea culinary delights for the month of September.
Gordon Ramsay to Open Bread Street Kitchen in Singapore
Gordon Ramsay will open second Bread Street Kitchen outlet in Asia at the Marina Bay Sands in Singapore after recently opening in Hong Kong outlet this week.