Enjoy the taste Tuscany with visiting Chef Domenico Francone and wine pairing from Castello Banfi wineries at The Lighthouse for a limited time.
Food and Drink
Whether you’re dining out or enjoying a drink at home, stay updated on the latest trends, new openings, and must-try experiences in food and beverages.
Pay With Visa Through the McDelivery Mobile App
McDelivery users in Singapore can now pay for their orders with their Visa cards through the McDelivery mobile application instead of paying cash.
Hong Kong Restaurant Week Returns 21 February
Hong Kong Restaurant Week, jointly presented by DiningCity & American Express, returns 21 February to 2 March 2014 with more than 80 participating restaurants
Flavours of Tuscany and Castello Banfi at The Lighthouse
The Lighthouse at The Fullerton Hotel Singapore will be showcasing the best flavours of Tuscany together with Castello Banfi wineries from 17 to 23 February 2014.
Sunday Champagne Brunch at Edge in Pan Pacific Singapore
A new Champagne Brunch has been launched in Singapore at Edge in Pan Pacific Singapore. Enjoy unlimited Veuve Clicquot champagne, wines, beers and cocktails.
Photographer Elliot Erwitt Collaborates with The Macallan
The Macallan Masters of Photography showcases 85-year old American photographer, Elliot Ewitt’s photos.
Norcia Black Truffle Delights at The Ritz-Carlton Hong Kong
Taste the exquisite Norcia Black Truffle prepared by Tosca’s two-star Michelin Chef Pino Lavarra at The Ritz-Carlton, Hong Kong in the month of Febraury.
Bale Udang Mang Engking Opens Second Outlet in Ubud
Bale Udang Mang Engking in Bali opened its second outlet in Ubud on 28 January 2014. It’s first outlet in Kuta has been a hit with both locals and tourists.