Diamond Kitchen has been reviewed by many publications and we were determined to give it a try and we were not disappointed. We would definitely return.
Food and Drink
Whether you’re dining out or enjoying a drink at home, stay updated on the latest trends, new openings, and must-try experiences in food and beverages.
Fill Up In FoodPlaza at Hong Kong International Airport
Now there are more food and beverage options at FoodPlaza when you visit Hong Kong via its world class international airport.
Norwegian Seafood Feast At Triple Three
The highlight at Triple Three’s Norwegian Seafood Buffet is signature creations by guest chef, Markus Dybwad, a former Junior Sous Chef at The Fat Duck.
Sunday Brunch: The Brunch Beats at Seasonal Tastes
The Brunch Beats is Westin Singapore’s newest Sunday Champagne Brunch that offers wines, craft beers, bespoke cocktails & a delectable spread with a view.
American Express April 30licious Set Menus at S$30
American Express & HungryGoWhere offer cardmembers S$30++ culinary treats at 30 restaurants for 30 days till 25 April with the 30licious Promotion.
Buffet Alert: Jade Restaurant A La Carte Dinner
Jade Restaurant A La Carte Dinner Buffet at Fullerton Hotel is a worthy choice for a classy & sumptuous dinner with budget in control.
Buffet Alert: Straits Cuisine Orchard Cafe
The newly revamped Straits Cuisine Orchard Cafe in Orchard Hotel offers a buffet lunch and dinner. Sylvia Toh had a feast during a tasting recently.
RECIPE: Audra Morrice’s Dark Chocolate Raspberry Tart With Port Jelly
Australian MasterChef Season 4, third place winner Chef Audra Morrice taught us how to bake her signature Dark Chocolate Raspberry Tart With Port Jelly