Shabu Sai opens a second outlet at level 8 in Orchard Central offering an all-you-can-eat Shabu Shabu and Sukiyaki buffet.
Food and Drink
Whether you’re dining out or enjoying a drink at home, stay updated on the latest trends, new openings, and must-try experiences in food and beverages.
Crab Feast Returns to Plaza Brasserie
Plaza Brasserie at PARKROYAL on Beach Road presents the crab feast buffet under the Best of Asia theme from 5 June to 31 August 2013.
Hendrick’s Gin Stereoscope Theatre at Changi Airport Terminal 1
The next time you fly out from Changi Airport Terminal 1, check out the Hendrick’s Gin Stereoscope Theatre.
PUMA x Hypebeast ‘Dim Sum’ Pack – too delicious to wear?
PUMA and Hypebeast collaborates to launch two Dim Sum pack shoes.
Sarang Korean Bistro – Korean Tapas & Soju Is Served
Sarang Bistro & Bar offers a new ambience and an amazing tapas menu amongst other dishes at Orchard Central.
Qantas Business Class: Pre Order Meals on Singapore-Australia flights
Qantas introduces Select on Q-Eat for flights departing Singapore for Australia from 23 May 2013 allowing Business class passengers the option to pre order the inflight meal.
Hakata IPPUDO Ramen Served on First & Business Class on ANA
ANA will offer Ramen dishes from famous ramen noodle chain based in Kyushu, Hakata IPPUDO from 1 June 2013 on First Class and Business Class for all international flights.
AirAsia Foodie Trail to Penang, Kota Kinabalu and Kuching at S$50
Fly to Penang, Kota Kinabalu and Kuching on a foodie trail one way at only S$50 on AirAsia.