Our Experiences, Your Delight
Si Chuan Dou Hua Restaurant has brought back its annual plant-based dining collaboration with Taiwan’s Yang Ming Spring, a Michelin Green Star restaurant known for vegetarian Chinese cuisine. The limited-time menus are available from 1 July to 30 September 2026 at Si Chuan Dou Hua Restaurant, PARKROYAL on Beach Road. […]
A decade of conscious dining: Si Chuan Dou Hua, Yang Ming Spring & Nishikane serve seasonal plant-based creations till 30 Sept 2025.
From 5 June to 31 July 2023, enjoy two vegan tasting menus by Yang Ming Spring at Si Chuan Dou Hua Restaurant at TOP of UOB Plaza.