Beer fans need to keep 20 February 2022 free for the DAO of CRAFT Beer Pop Up at At-Sunrice GlobalChef Academy.
Drinks – Alcoholic
The Macallan releases 288 decanters of The Reach, a single malt whisky crafted during the Second World War.
Looking for a destination for drinks and perhaps some bites this February? Here are some recommendations to check out.
Bruichladdich Progressive Hebridean Distillers have launched their latest expressions in Singapore – The Bruichladdich Black Art 09.1 and Octomore 12 Series
Junior The Pocket Bar has collaborated with Rémy Martin to launch the third annual edition of the Chinese New Year pop up till 12 February 2022.
Long Bar at the Raffles Hotel Singapore has kicked off the first 2022 instalment of the popular Slingology series featuring Native Bar till 5 February 2022
17 bars in Singapore join 8 others around the world to support The Equiano Rum co. Foundation’s movement against slavery.
Highland Park has launched the Highland Park 15 Year Old Viking Heart in a beautiful white ceramic bottle.
Hendrick’s Gin has partnered with selected bars to bring a series of experiences to showcase the Hendrick’s Lunar Gin.
The team behind Junior the Pocket Bar speakeasy brings modern dive bar Nemesis to Duxton Hill offering fun cocktails and Italian bar bites.
Kelvin Saquilayan succeeds Sophia Kang as the Head Bartender of Manhattan at Regent Singapore. He has been with Manhattan since 2015.
POMPERÚ, the export and tourism agency for Peru, presents Pisco Nights 2021 in the month of November at 8 cocktail bars in Singapore.
Raffles Hotel Singapore celebrates Old Fashioned Week across its four bars from 1 to 14 November 2021. There are over 15 of them to try.
Kyoto Distillery, the maker of Ki No Bi Gin, celebrates its fifth anniversary with the limited release of Ki No Bi Go Kyoto Dry Gin.
Maison Martell has launched the Martel Noblige across Singapore with The Swift Flights of Fancy Tour across bars in Singapore.
The Woodford Reserve Old Fashioned Week 2021 returns from 5 to 14 November where you can enjoy at participating bars & restaurants.
Three bars from the Philippines take centrestage for the Nomadic Cocktail Odyssey series at MO Bar at Mandarin Oriental Singapore.
Jigger & Pony has launched A Decent Menu recently inviting guests to reconnect in person. 62 pages of great stuff and cocktails await.
Chuan by Nutmeg & Clove at Top of the Plaza serves a selection of tea based cocktails in a newly created The Tea Collector menu.
Enjoy five Maker’s Mark cocktails at VUE until end October 2021. Happy hour is until 7.30pm and cocktails cost S$20 instead of S$26.