Knob Creek launches its full range in Singapore, along with the delicious Smoked Maple Bourbon.
Drinks – Alcoholic
Celebrity chef Luke Mangan’s Salt Tapas & Bar Impresses
Salt Tapas & Bar has a new executive chef Ronald Li who continues to create dishes for small bites and sharing.
Experience Las Vegas At Rakes, Chjimes
Rakes opens up at CHJIMES, with a Las Vegas-styled bottle service featuring Singapore’s first ever Champagne room.
Have You Tried The Victoria Haig Club Cocktail
The Victoria Haig Club cocktail is now available in Singapore till 4 October 2015 at six bars here. We have the recipe to make your own at home too.
Wine Fiesta 2015 Returns 22 to 25 October 2015
The Wine Fiesta 2015 by The Straits Wine Company returns for the eight year from 22 to 25 October 2015 at Clifford Square, next to Fullerton Bay Hotel.
Refuel at The Fullerton Hotel & Fullerton Bay Hotel for the Night Race
The Fullerton Hotel and The Fullerton Bay Hotel Singapore is just the place to ‘refuel’ this Singapore Grand Prix weekend from 18 to 20 September.
Refresh Your Gin & Tonic At Little Tapas Bar
Have a great idea for the best Gin & Tonic? Try out your concoction with My Little Tapas Bar’s Gin-Toneria menu of 20 gins and 18 botanicals.
Review: The Disgruntled Chef at Ann Siang Road
The second branch of the The Disgruntled Chef at Ann Siang Road opened this week and we checked out whether Chef Daniel Sia lives up to his name of great food.