Our writer Cheryl visited Ibid by Chef Woo Wai Leong, the winner of the inaugural season of MasterChef Asia and shares some of her favourite dishes.
Food and Drink
Whether you’re dining out or enjoying a drink at home, stay updated on the latest trends, new openings, and must-try experiences in food and beverages.
Tiong Bahru Bakery Sets Foot in Holland Village
Tiong Bahru Bakery has opened its fourth outlet at the Holland Village precinct earlier this month just behind Holland Village Mall at Chip Bee Gardens
Seoul In A Sandwich Offers Hearty Seoulful Takeaways
Enjoy Korean fillings in western bread. That’s the concept at Seoul in a Sandwich, a takeaway deli at basement 1 of the renovated Century Square.
llaollao at Changi Airport Terminal 2 opens 16 June 2018
llaollao returns to Singapore and will open its first store at Changi Airport Terminal 2 on 16 June 2018, Saturday at 10am.
Durian Desserts are back at the Singapore Marriott Café Saturday High Tea
Durian season is back and you can enjoy a selection of Durian desserts at Marriott Cafe’s Durian High Tea Buffet every day until 31 July 2018.
Hi Tea Opens Second Outlet at Northpoint City with a D24 Durian Tea To Celebrate
Hi Tea opened in Far East Plaza late last year & in Northpoint City in May 2018 and launched a seasonal D27 Premium Durian Jasmine tea,
Celebrate World Cucumber Day with Hendrick’s Gin on 14 June 2018
Hendrick’s Gin celebrates World Cucumber Day from 6 to 11pm on 14 June at 23 bars in Singapore. Pay for Hendrick’s & Tonic with Cucumbers instead of Cash.
Marriott International Launches Your Culinary Affair in Singapore
Marriott International has launched Your Culinary Affair in Singapore. You get matched to 17 restaurants from eight of Marriott International Group of hotels here for the Restaurant week from 15 to 24 June 2018.