Rakes opens up at CHJIMES, with a Las Vegas-styled bottle service featuring Singapore’s first ever Champagne room.
Food and Drink
Whether you’re dining out or enjoying a drink at home, stay updated on the latest trends, new openings, and must-try experiences in food and beverages.
Have You Tried The Victoria Haig Club Cocktail
The Victoria Haig Club cocktail is now available in Singapore till 4 October 2015 at six bars here. We have the recipe to make your own at home too.
Wine Fiesta 2015 Returns 22 to 25 October 2015
The Wine Fiesta 2015 by The Straits Wine Company returns for the eight year from 22 to 25 October 2015 at Clifford Square, next to Fullerton Bay Hotel.
Refuel at The Fullerton Hotel & Fullerton Bay Hotel for the Night Race
The Fullerton Hotel and The Fullerton Bay Hotel Singapore is just the place to ‘refuel’ this Singapore Grand Prix weekend from 18 to 20 September.
Mitzo at Grand Park Orchard. A unique experience awaits…
Chef Nicky Ng, who once was a deputy chef at Club Chinois, kicks up modern take on Cantonese cuisine at Mitzo in Grand Park Orchard.
GrabTaxi #GrabAutumn Mooncakes for S$38
Grab your mooncakes this Mid-Autumn Festival with GrabTaxi’s latest campaign #GrabAutumn. Pre order on 15 and 21 September 2015.
Battle of the Ducks
Roast ducks have been a staple in most local Chinese restaurants. But it takes an overseas brand & a European-bred pedigree to get tongues wagging.
Refresh Your Gin & Tonic At Little Tapas Bar
Have a great idea for the best Gin & Tonic? Try out your concoction with My Little Tapas Bar’s Gin-Toneria menu of 20 gins and 18 botanicals.