6 September 2012, Singapore – Business hotel Carlton Hotel Singapore has a new and chic cafe and patisserie called Tuxedo located in its lobby. Serving hand-pulled Italian coffee, freshly baked pastries, fine cakes and gourmet sandwiches, it is the perfect place for casual corporate meetings, a light lunch or a nice afternoon tea with an old friend.
Tuxedo offers a selection of freshly baked baguettes, focaccia, sourdough, croissants, pain au chocolat, Danishes and their signature Tuxedo cake made with Valrhona chocolate. Chief baker Andrew Loong specialises in French-style breads and pastries. His signature items are his croissants and Danishes. Customers can watch his team of bakers make everything fresh daily, from scratch, by hand, and one at a time.
Lobby, Carlton Hotel Singapore
76 Bras Basah Road
Tel: +65 6415-7887
Opens 7am – 12am (Sunday – Thursday), 7am – 1am (Friday & Saturday)