Häagen-Dazs introduces new ice-cream creations this month. I was fortunate to taste the Sushi Platter. They’re really lovely to look at. Amazing how Ice Cream can be made to look like Sushi. I was fortunate to experience how the Sushi Platter is made. There’s a lot of hard work put in to create these creations. Limited quantities are produced for each Häagen-Dazs outlet in Singapore. For just S$22.00, the sensory experience is quite something – to the point that it is too pretty to eat!
Each platter consists of:
- Mango & Passion Fruit Sushi – Macadamia Nut ice cream, Mango & Passion Fruit ice cream, Chocolate
- Strawberry Gunkan – Macadamia Nut ice cream, Strawberry fruit, Chocolate
- Kiwi Gunkan – Vanilla ice cream, Kiwi Fruit, Chocolate
- Mango Sorbet Sushi – Vanilla ice cream, Mango Sorbet
- Served with a mini scoop of Green Tea ice cream.
Here’re some photos of a demonstration of how the Sushi Platter is created. It sure takes a lot of time to do up a set. And they are usually done in a cold room centrally and delivered to each individual outlet daily.
On their list of other new creations, you can try one of the 4 other items when you next visit Häagen-Dazs.
WAFFLE WONDER | $18.00
Waffle lovers will savor and remember this harmony of Vanilla, Strawberry, Chocolate and Mango & Passion Fruit ice cream, delicious, freshly-made waffle, pancake syrup and chocolate sauce.
PARADISE | $18.00
Experience bliss in a heavenly dish of Dark Chocolate Orange, Belgian Chocolate, Tiramisu and Macadamia Nut ice cream, Raspberry Sorbet and Mango Sorbet with chocolate and strawberry sauce.
All other classic creations such as Banana Split and Brownie Celebration have also been given a fresh look in the new menu, with elegant presentations and delectable flavours.
NEW ICE-CREAM DRINK
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