Sofitel Singapore City Centre has collaborated with Audra Morrice for a fun-filled weekend retreat from 13 to 15 September 2019.
Tag: Dining
Enjoy a Four Course Surf & Turf Set Menu at Gordon Grill
Enjoy a four-course Surf & Turf set menu at Gordon Grill in Goodwood Park Hotel Singapore till 14 October. Available for lunch on weekdays and dinner daily.
[Dine] Modern European Dining at Tablescape
Grand Park City Hall has undergone renovation and Tablescape, it’s modern European restaurant and bar reopened late last year with an intimate and comfortable ambience helmed by Executive Chef Robert Chan.
Flambé Suckling Pig Feast at Si Chuan Dou Hua Restaurant
Si Chuan Dou Hua Restaurant at PARKROYAL on Kitchener Road celebrates its 20th anniversary with a Flambé Suckling Pig Feast from 15 June-30 September 2016.
Escape to Saint Pierre with MasterCard Priceless Singapore
Enjoy Saturday brunch with the family at Saint Pierre with MasterCard Priceless Singapore. Find out what MasterCard privileges are available.
Afternoon Tea with Jimmy Choo – Landmark Mandarin Oriental Hong Kong
Enjoy the Jimmy Choo afternoon tea at MO Bar at The Landmark Mandarin Oriental in Hong Kong from 2 April to 5 May 2013.
Buffet Dining Alert: LIME at PARKROYAL on Pickering
A new buffet dining destination opens in Singapore. Lime at the new PARKROYAL on Pickering opens to public 16 January 2013.
Peach Blossoms: November Rice Specials
Executive Chef Chan Shun Wong gets creative with rice in the month of November at Peach Blossom in Marina Mandarin.
StraitsKitchen: Briyani delights 1 to 14 November 2012
As part of Asian Masters 2012, Grand Hyatt Singapore is offering a selection of Briyani dishes apart from its regular buffet spread from 1 to 14 November 2012.
Abalone Feast at Si Chuan Dou Hua Restaurant
Si Chuan Dou Hua Restaurant offers an Abalone feast from now till 31 December 2012.
Dining: Shin Yeh Serves Up Taiwan Street Snack
Enjoy authentic Taiwanese cuisine at Shin Yeh Restaurant at Liang Court.
Dining: Seasonal Crab Feast at Peach Blossoms, Marina Mandarin
Hong Kong Chinese Executive Chef Chan Shun Wong has designed two seven-course crustacean set menus and ten a-la-carte delights that will make crab lovers drool in the month of October.
Dining: Dim Sum Weekend Brunch at Mandarin Court
The weekend dim sum brunch at Mandarin Court not only comes with mouth-watering favourites but also a view of the city atop the 35th floor of Mandarin Orchard’s Orchard Wing.
Destination Dining: Chi Lin Vegetarian in Hong Kong
Our guest writer Theresa shares her vegan dining experience at Chi Lin Vegetarian located within the Nan Lian Garden in Mongkok.
Dining: Cathay Pacific Signature Chinese Dishes
Hong Kong flag carrier Cathay Pacific recently introduced authentic Chinese recipes with traditional tastes in their new “Cathay Pacific Signature Chinese Dishes” on its inflight menu.
Go Thai At Kopi Tiam, Swissotel The Stamford
From now till 26 August 2012, Kopi Tiam at Swissotel The Stamford presents a special authentic Thai spread with two visiting chefs from Swissotel Nai Lert Park, Bangkok.
Buffet Alert: Orchard Cafe “Go Local” Buffet S$4.70 for 2nd Diner
Orchard Cafe “Go Local” buffet for the month of August.
Celebrate Singapore’s 47th National Day at Four Seasons Hotel Singapore
Celebrate Singapore’s 47th National Day with Four Seasons Hotel Singapore.
Peach Blossoms: Singapore Set Menu
Peach Blossoms celebrates Singapore’s 47th National Day with a special Singapore Set Menu at S$47++ per person in the month of August.
Buffet Alert: Penang Heritage Cuisine at Princess Terrace
Princess Terrace presents Penang Heritage Cuisine buffet from 7 to 20 August 2012.