These savoury-looking dishes are actually desserts. Our writer Cleo checks Cake Avenue out and decides that the Lava Pops are her favourite.
Desserts
Häagen-Dazs introduces Frozen Yogurt Ice Cream Creations
Beat the summer heat here in Singapore with the newly launched Häagen-Dazs Frozen Yogurt Ice Cream Pints or dine in creations.
REVIEW: McDonald’s Nasi Lemak Burger – LEMAK & SO SEDAP
The Nasi Lemak Burger from McDonald’s features a thick & juicy chicken thigh patty infused with coconut flavour engulfed in extra crispy cornflake crust.
Barry Callebaut and The Chocolate Academy
Barry Callebaut, a Swiss business-to-business chocolate and cocoa product manufacturer, has been in Singapore for 20 years. We love that Chocolate Academy!
How To Pair Chocolates With Whisky? Local Chocolatier Demochoco And Glenfiddich Indulges Our Senses
Local chocolatier Demochoco teams up with Glenfiddich to bring us a luxurious quartet of chocolates and whisky; paired with passion, savoured with fervour.
Ben & Jerry’s Free Cone Day Returns 4 April 2017 #FCDSG
Keep 4 April 2017 free because it is Ben & Jerry’s Free Cone Day from 12 pm to 8 pm. head over to Scoop shops at 313 Somerset, Dempsey and Vivo City.
In the Mood for Durians?
Goodwood Park Hotel’s Durian Fiesta returns till 31 July with six new creations The Peranakan introduces an eight course Gila Durian menu.
Experience Traditional Japanese Barbecue At Kurama Robatayaki
Hidden behind the quirky Yoi Sake Bar (colourful cardboard Shoguns and all) is the traditional and intimate Kurama Robatayaki.