In the mood for shrimp?
McDonald’s Classic Ebi Burger will be back in stores for a limited time from 22 September 2016. Filled with chunks of juicy whole shrimp, the breaded fried patty is topped with Thousand Island dressing, random cut lettuce and tangy mustard. The legendary Seaweed Shaker Fries are also back! Available at an additional S$0.60 when you upgrade your Extra Value Meal.
The Cereal Ebi Burger with Shrimp Paste Flavoured, priced at S$5.75 ala carte, will be available from 6 October 2016.
What’s new is the fish dippers with Tartar Sauce. Priced at S$4.40 for six pieces or S$6.30 for nine pieces, these fish-shaped dippers are made with Alaskan Pollock and coated with a crispy golden panko batter.
You can enjoy the ultimate combo with the Classic Ebi Special Set from S$8.20. It comes with a Classic Ebi Burger, larger Seaweed Shaker Fries and medium Green Tea.
