Desserts

Haagen-Dazs introduces alcoholic cocktails

14 July 2010, Singapore – Haagen-Dazs has been actively rolling out new concoctions and items to the menu this year.  First it was ice-cream cakes, then there was the Sushi-platter. Today, Haagen-Dazs Singapore introduces 5 new concoctions and is the 1st country in Asia to launch their latest Cocktail Menu […]

Savoury ice cream, anyone?

7 July 2010, Singapore – Swensen‘s launched 7 savoury flavours of ice cream to the media today.  When I got the media invite from Swensen‘s, I was thinking to myself whether they were going to serve chicken rice, char kway teow or goreng pisang ice cream.  The thought of that […]