Check out the essential guide to Savour 2012.
Dining
Peach Blossoms Eel Delights In The Month of March
Peach Blossoms will be offering Eel Delights in the month of March. Check out the health benefits of consuming eels.
Singapore Restaurant Week Returns This March 2012
The Singapore Restaurant Week returns from 19 to 25 March 2012 offering exclusive three-course menus for lunch and dinner.
Celebrate Valentine’s Day at Fat Cow
Fat Cow is a premium Japanese-inspired meat atelier that serves different cuts and grades of beef from Japan, Australia and US, prepared with a variety of cooking methods.
Valentine’s Day Alert: Candlelight Dinner at Jurong Bird Park
Celebrate Valentine’s Day over a candlelight dinner at Jurong Bird Park.
Wine and Dine With A View At SkyLoft, iFly Singapore In Sentosa
Wine and dine with a view and enjoy the sea breeze in the newly opened SkyLoft located on the rooftop of iFly Singapore in Sentosa Island.
Marina Mandarin Singapore Celebrates 25 Years of Asian Hospitality
Marina Mandarin Singapore celebrates 25 years of Asian hospitality. Check out the Silver Spring specials for the first quarter of this year.
Usher In The Year of the Dragon at The Halia
The Halia creates a twist to the standard chinese new year menu to usher in an auspicious lunar new year.