Jack’s Place essentially started out as a Cola Café, and why not get back into the game with one?
Dining
Review: SORREL – A Young Kitchen Full Of Surprises
SORREL has done well, from its exquisite seasonal menu that promises to be a surprise every time you visit, to the light-hearted and welcoming ambience
Give Mum Pockets of Love at Royal Pavilion this Mother’s Day
Royal Pavilion at Park Regis will be celebrating Mothers’ Day with seven new dim sum creations by Chef Chen Man Wing.
The Perfect Weekend with Charcuterie, Cheese and Wine Unlimited at KUVO
To satiate our writer Jessica’s obsession with a good vino, KUVO is offering the “Charcuterie, Cheese & Wine Unlimited” promotion at S$78++
Review: Dazzling Café Singapore at Capitol Piazza
The highly anticipated Dazzling Café in Singapore is set to open on 18 April at Capitol Piazza. Jessica tells you whether it matches its Taiwanese outlet.
The Best of Thai Buffet at One Farrer Hotel & Spa
Make your way down to Escape Restaurant & Lounge at One Farrer Hotel & Spa for an authentic Thai Buffet from now till 16 April 2015
Crazier About Crabs at Park Hotel, Clarke Quay
Crazier About Crabs Buffet at Park Hotel, Clarke Quay features a spectacular array of 22 tantalizing crab dishes.
New Brunch Menu at The Sleeping Rhino
The Sleeping Rhino at klapsons The Boutique Hotel now serves up a new savoury and sweet Brunch menu from 7am daily.