We check out some of the places you can take away or have food delivered to your home so you can enjoy a meal with the family.
Food and Beverage
Food and Beverage
Kelvin Saquilayan succeeds Sophia Kang as the Head Bartender of Manhattan at Regent Singapore. He has been with Manhattan since 2015.
POMPERÚ, the export and tourism agency for Peru, presents Pisco Nights 2021 in the month of November at 8 cocktail bars in Singapore.
Raffles Hotel Singapore celebrates Old Fashioned Week across its four bars from 1 to 14 November 2021. There are over 15 of them to try.
Opio Kitchen & Bar is offering Rockfish and Black Cod from the Pacific Northwest Region in the US from 22 November to 6 December 2021.
藝 yì by Jereme Leung offers ‘An Indulgent Crab Feast’ menu of freshly sourced crabs till the end of November 2021.
Kyoto Distillery, the maker of Ki No Bi Gin, celebrates its fifth anniversary with the limited release of Ki No Bi Go Kyoto Dry Gin.
Si Chuan Dou Hua has launched an innovative aluminium packaging for its takeaways and delivery that opens up like canned food.
Maison Martell has launched the Martel Noblige across Singapore with The Swift Flights of Fancy Tour across bars in Singapore.
Oddle launched an all-new free-to-use reservation system in September 2021 to support F&B businesses in these challenging times.
The Hershey Company had partnered 7-Eleven in Thailand, Taiwan, Philippines, Singapore & Malaysia to launch Hershey’s Nuggets in four flavours
The Woodford Reserve Old Fashioned Week 2021 returns from 5 to 14 November where you can enjoy at participating bars & restaurants.
In November 2021, McDonald’s is offering hot and cold HERSHEY’S Chocolate desserts in three luscious treats.
Lyre’s adds Dark ‘N Spicy and American Malt & Cola to its portfolio of non-alcoholic canned cocktails that was launched earlier this year.
Three bars from the Philippines take centrestage for the Nomadic Cocktail Odyssey series at MO Bar at Mandarin Oriental Singapore.
The Minion Café pop up opens on 28 October 2021 in Clarke Quay until 2 January 2022. Also get Minion merchandise from the store.
The Kettle Gourmet adds Pulut Hitam & Fish Head Curry popcorn in addition to Kaya Butter Toast, Chilli Crab, Nasi Lemak & Chilli Floss.
The Corner Grill by homegrown veteran Chef Colin West serves up great burgers and steaks & a Claypot Seafood Bisque Sheng Mian you must try.
Jigger & Pony has launched A Decent Menu recently inviting guests to reconnect in person. 62 pages of great stuff and cocktails await.
WOOBAR at W Singapore – Sentosa Cove is now offering four special bespoke cocktails as part of its collaboration with Fossa chocolates.