Magnum has launched its all new Magnum Matcha, created with Japanese-inspired Matcha ice-cream and 100% Belgian chocolate.
Food and Drink
Whether you’re dining out or enjoying a drink at home, stay updated on the latest trends, new openings, and must-try experiences in food and beverages.
Enjoy Executive Set Lunch with Milk Punch Pairing at Origin Bar
Enjoy a 3 course executive set lunch at Origin Grill and Bar from S$34 and add S$28 to pair with Milk Punch Cocktails.
Durian Season Is Back at Goodwood Park Hotel
Durian season at Goodwood Park Hotel returns 8 March to 1 August. We liked the D24 Pandan Waffle Cake, D24 & Sweet Potato in Chestnut Tartlet.
PasirPanjangBoy Kicks Off Heritage Experience at Raffles Courtyard
Tinoq & Dylan, the local chef duo known as PasirPanjangBoy are back in Singapore to kick off the Raffles Courtyard Heritage Experience.
airasia food launches in Singapore with unlimited free delivery till 16 March 2021
Airasia has joined the food delivery scene here in Singapore with the launch of airasia food on 2 March 2021.
McGriddles Returns to McDonald’s All-Day from 4 March 2021
The iconic McGriddles returns from 4 March 2021 and will be available at all restaurants, via McDelivery, GrabFood and FoodPanda.
The Tiffin Room x Samy’s Curry Experience You Shouldn’t Miss
The Tiffin Room as collaborated with Samy’s Curry for a very limited time for both lunch and dinner from 25 February to 20 March 2021.
Michter’s To Release US*1 Barrel Strength Rye
Michter’s Barrel Strength Kentucky Straight Rye Whiskey will be released in the US and on an international basis in March this year.
