Opio Kitchen & Bar is offering Rockfish and Black Cod from the Pacific Northwest Region in the US from 22 November to 6 December 2021.
Author: Adrian
Crab Feast at 藝 yì by Jereme Leung till 30 November 2021
藝 yì by Jereme Leung offers ‘An Indulgent Crab Feast’ menu of freshly sourced crabs till the end of November 2021.
Kyoto Distillery Celebrates 5 years with Limited KI NO BI GO
Kyoto Distillery, the maker of Ki No Bi Gin, celebrates its fifth anniversary with the limited release of Ki No Bi Go Kyoto Dry Gin.
Aluminum Takeaway Containers at Si Chuan Dou Hua Open like Canned Food
Si Chuan Dou Hua has launched an innovative aluminium packaging for its takeaways and delivery that opens up like canned food.
Enjoy the new Martell Noblige and Win Prizes
Maison Martell has launched the Martel Noblige across Singapore with The Swift Flights of Fancy Tour across bars in Singapore.
Oddle Reserve Free-to-Use Reservation To Support Local F&B Businesses
Oddle launched an all-new free-to-use reservation system in September 2021 to support F&B businesses in these challenging times.
Hershey & 7-Eleven Team Up for the Festive Holidays
The Hershey Company had partnered 7-Eleven in Thailand, Taiwan, Philippines, Singapore & Malaysia to launch Hershey’s Nuggets in four flavours
Old Fashioned Week 2021 – 5 to 14 November
The Woodford Reserve Old Fashioned Week 2021 returns from 5 to 14 November where you can enjoy at participating bars & restaurants.