Wildfire Burgers’ latest Ottoman Lamb Burger features Australian lamb patty, eggplant caviar, fennel tzatziki, crumbled feta & onions.
Dining
Escape to this hidden gem for Steaks and Grills
Enjoy sizzling steaks and signatures dishes from the grill at Escape Restaurant at One Farrer Hotel and check out the daily promotions.
Opio Kitchen & Bar Offers Two Fish Dishes from the US
Opio Kitchen & Bar is offering Rockfish and Black Cod from the Pacific Northwest Region in the US from 22 November to 6 December 2021.
Crab Feast at 藝 yì by Jereme Leung till 30 November 2021
藝 yì by Jereme Leung offers ‘An Indulgent Crab Feast’ menu of freshly sourced crabs till the end of November 2021.
Aluminum Takeaway Containers at Si Chuan Dou Hua Open like Canned Food
Si Chuan Dou Hua has launched an innovative aluminium packaging for its takeaways and delivery that opens up like canned food.
McDonald’s Offers a Fruity Filling & HERSHEY’S Rich November
In November 2021, McDonald’s is offering hot and cold HERSHEY’S Chocolate desserts in three luscious treats.
Minion Café Opens in Clarke Quay from 28 October 2021 to 2 January 2022
The Minion Café pop up opens on 28 October 2021 in Clarke Quay until 2 January 2022. Also get Minion merchandise from the store.
An Excellent collaboration between The Balvenie X Tippling Club
Tippling Club, the fourth restaurant from The Balvenie and MICHELIN Guide’s Handcrafted By platform offers a whisky-paired dining experience.