Raffles Hotel Singapore’s iconic Long Bar has reopened on 7 January 2021 with an exclusive promotion until 31 March 2021.
Food and Drink
Whether you’re dining out or enjoying a drink at home, stay updated on the latest trends, new openings, and must-try experiences in food and beverages.
Lady M launches a Whisky Dark Chocolate Mousse infused with The Macallan whisky till end February 2021
Lady M launches a new seasonal Whisky Dark Chocolate Mousse infused with The Macallan Double Cask 12 Years Old till end February 2021.
Chivas Extra 13 Collection Oloroso Sherry & American Rye Cask in Singapore
The Chivas Extra 13 Collection Oloroso Sherry & American Rye Cask are available in Singapore at S$84 and in cocktails at participating bars.
Hang Out With Friends at the New USHIO Sumiyaki and Sake Bar
USHIO Sumiyaki and Sake Bar has opened at OUE Tower serving Japanese-style bincho-grilled delicacies, donburis and artisanal sakes.
GODIVA Names Nurtac Ziyal Afridi as CEO
GODIVA has a new CEO. The Yildiz Holding owned premium chocolate company has named Nurtac Ziyal Afridi as its new CEO.
Michter’s Mourns Loss of Master Distiller Emeritus Willie Pratt
It is with profound sadness that Michter’s announces the passing of Master Distiller Emeritus Willie Pratt.
Inside the Refurbished Si Chuan Dou Hua at PARKROYAL on Kitchener Road and New Dishes
Si Chuan Dou Hua at PARKROYAL on Kitchener Road has reopened from its two-month renovation on 24 November 2020.
Picanhas’ Replaces Feather Blade and serves Alcohol Free Beverages at 90 Club Street
Picanhas’ has opened replacing Feather Blade in Club Street offering an equally simple yet delicious menu of a few dishes with sides.