14 June 2012, Singapore – Starbucks Singapore recently introduced 3 new breakfast sandwiches that add to their already popular range of all-time favourites such as the Roasted Pepper Sandwich, Mushroom & Cheddar Wrap and Chewy Granola with Fruits & Nuts.
Ensuring that Starbucks meet the changing health and wellness expectations of their customers, all their food offerings are free from trans-fat, artificial coloring and high fructose corn syrup.
The 3 artisan sandwiches, all priced at S$5.80 each, are:
- Mushroom & Mozzarella Flaky Sandwich – unique flaky bread made with linseed, flax seed, sunflower seeds filled with creamy white mushrooms and mozzarella cheese
- Sundried Tomato, Turkey Ham & Monterey Jack Sandwich – soft breakfast roll made from raisins, linseed, flax seed and sunflower seeds with a layer of sundried tomato spread, turkey ham and Monterey Jack cheese
- Turkey Ham, Egg White & Cheddar Sandwich – ciabatta-like roll filled with egg white patty, turkey ham and aged cheddar cheese
For extra value, get a breakfast set with any breakfast sandwich plus a tall-sized Starbucks freshly brewed coffee for just S$6.90. Breakfast is available when store opens, till 11.30am (weekdays) and 2.30pm (weekends). For 24-hour outlets, breakfast starts at 4am.