Dining

The 240-seater PREGO has reopened with a grab and go deli with Gelateria, an Antipasti station, an island bar and an open kitchen with brick wall ovens.

The Alkaff Mansion still looks as majestic and romantic as ever in the evenings. Enjoy Basque pintxo dishes at TXA Pintxo Bar.

On 29 August 2019, Winestone is presenting an exclusive four-course dinner paired with various bespoke Mouton Cadets from Baron Philippe de Rothschild.

Gordon Grill in Goodwood Park Hotel Singapore is offering diners a taste of Europe through set menus for lunch and dinner till 29 September 2019.

For one night only on 3 September 2019, enjoy a specially curated seven course dinner paired with Auchentoshan whiskies at Famous Treasure in Capitol Piazza.

Executive Chef Ian Mancais has added new items to Cook & Tras Social Library’s menu. We try out some of the new items with some cocktails.

Winestone’s Chef Eugene Li has introduced 15 new dishes to its menu in May this year featuring new Mediterranean fare items with a Modern-European twist.

Craving for Teochew cuisine. Zui Yu Xuan at Far East Square in the heart of the Central Business District offers a plethora of picquant Teochew fare.

JiBiru Craft Beer Bar at [email protected] celebrates their eighth anniversary this year with a refreshed menu since May 2019.

Sylvia Toh spooned June where she ate using an entire catalogue of Ikea cutlery, street food, museum makan, jewel outlets and made her own mala hotshot.