Dining

Opus Bar & Grill recently launched their new Premium Butcher’s Cuts that features four types of meat cuts on a platter for two people at S$128++. 

The Perfect Marques Match, a holistic wine and dine pairing programme has been launched by Marques de Casa Concha at seven restaurants in Singapore.

Our writer Cheryl is a huge seafood lover; prawns, crabs, lobsters, clams, you name it, I’ll eat it. She checks out Majestic Bay’s delectable dishes.

Chefs from Birds of a Feather, Ding Dong & Le Binchotan band together as Backstreet Bengs for a two night only six course dinner in October.

Don’t we all love set lunches? Check out the new set lunch menus at Nami, Restaurant Ibid, Atlas and Porta. Even the Mitzo Dim Sum Set looks appetising.

Kota88 Restaurant has opened in Siglap offering Chinese Indonesian cuisine with an extensive selection of beverages from classic alcoholic drinks to juices.

Enjoy a four-course Surf & Turf set menu at Gordon Grill in Goodwood Park Hotel Singapore till 14 October. Available for lunch on weekdays and dinner daily.

Enjoy modern European dining, afternoon tea or a drink in the Mohamed Sultan area at House of MU while picking up teak furniture.

Six new Asian Rice Bowls available at White Rose Cafe till July 2018. We tried the Beef Donburi with Wafu Sauce and Healthy ‘Vegan-Licious’ Rice Bowls.

Now you have more reasons to head over to Baba Chews Bar and Eatery in Katong. Enjoy a selection of seafood dishes for a limited time until 31 August 2018.