Enjoy unlimited quantities of Australian baby lobsters cooked eight ways Sichuan style for S$88++ at Sichuan Dou Hua’s latest A Tale of Twin Baby Lobsters.
Dining
The Obelisk Refreshes Menu with a touch of Thai
The Obelisk along Tanjong Pagar Road has refreshed its menu in February featuring a twist of Thai dishes. Enjoy spirit forward cocktails while dining here.
Dining at JUMBO Seafood in ION Orchard
JUMBO Seafood opened its latest outlet at level four in ION Orchard in December 2018.
Celebrate Chinese New Year with these Favourite Dishes in 2019
Can’t decide where to dine this Chinese New Year. We visited a couple of restaurants and picked some of the dishes you must have.
DUCKLAND – Tung Lok and the Business of Ducks
A new duck restaurant was born on 12 January 2019. Duckland is TungLok Group’s latest dining concept located at basement one of United Square Shopping Mall.
Tim Ho Wan Singapore Refreshes Menu With New Dishes
Tim Ho Wan’s latest outlet opened last Friday at Great World City’s new wing. 12 new dishes have been added to a refreshed menu.
S$30 Weekend Brunch at Tess Bar & Kitchen
Tess Bar & Kitchen knows value-for-money. Order as much as you like from their Saturday brunch menu for S$30. Add S$30 for free flow cocktails.
Quan Fa Mookata – A Different Type of Mookata in Jurong
We discovered Quan Fa Mookata and visited Quan Fa Organic Farm earlier this month during a road trip with Vin’s Automotive Group