NEW: Weekend Tingkat Brunch & Tipples Buffet at Nutmeg & Clove

Nutmeg & Clove launches TINGKAT & TIPPLES, a new Weekend Tingkat Brunch and a Cocktail buffet from 20 February 2021. Happening every Saturday and Sunday with two seatings at 12 pm and 2 pm till 4.30 pm, Nutmeg & Clove offers two Tingkat sets. Head over to enjoy dishes such as curry and roti jala, truffle cold noodles, otak sando,

Shelley’s Tingkat

Available at S$68++ for two people. You can also order each dish on an ala carte basis.

Menu ItemIngredientsAla Carte Pricing
N&C SaladRomaine lettuce, tamago, cucumber, cherry tomato, crab mayonnaise and goma dressingS$14
Otak SandoMackerel, coconut, rempah and Hainanese toastS$18
Egg Salad SandoJapanese egg salad with Hainanese toastS$9
Chicken & FriesCrispy deep fried chicken, sweet potato fries and sambal mayoS$18
Cold NoodlesChilled egg noodles, tsuyu dressing, cucumber, black fungus, scallions and sesameS$16
Teochew Lor BakBraised Pork Belly with Chee Cheong Fun Braised EggS$18
Curry & RotiPork & Potato curry with roti jalaS$18
DessertRoselle & Osmanthus Jelly and Pandan Panna CottaS$10

Pan’s Tingkat

Foie Gras Sando
Foie Gras Sando

Priced at S$90++ for two and available as ala carte.

Menu ItemIngredientsAla Carte Pricing
N&C SaladRomaine lettuce, tamago, cucumber, cherry tomato, crab mayonnaise and goma dressingS$14
Foie Gras SandoFoie gras pate, kaya and Hainanese toastS$22
Otak SandoMackerel, coconut, rempah and Hainanese toastS$9
Butler’s Steak250g oyster blade steak, Asian chimichurriS$36
Tiger PrawnsDeep fried Tiger Prawns, Onions and Sambal Belechan DipS$24
Truffle Cold NoodlesChilled egg noodles, truffle tsuyu dressing, cucumber, black fungus, scallions and sesameS$28
Curry & RotiPork & Potato Curry with Roti JalaS$18
DessertRoselle & Osmanthus jelly and pandan panna cottaS$10

Tipples Buffet at S$58

Top up S$58 per person for the Tipples Buffet and enjoy unlimited serving of Cocktails, Beer, Wines, Bubbles and Non Alcoholic for 100 minutes.

Cocktails from the Tipples Buffet include the Bloody Mary, Yuzu Highball, Daiquri, Lychee Martini, Sangria, Smoky Old Fashioned and Espresso Martini. They are also available at S$15 per glass.

Those who absolutely love champagne can add S$50 on top of the S$58 for the Tipples Buffet and enjoy Ruinart bubbles.

Make your reservations for the Weekend Tingkat Brunch or Tipples Buffet or any enquiries by calling +65 9389 9301.

2 Comments

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