Golden-Roasted Traditions at Brotzeit German Bier Bar & Restaurant
Nothing beats Brotzeit’s gigantic platters when it comes to a celebration. The Christmas Sharing Platter (S$118) is a behemoth spread of everything Bavarian; almond-potato dumplings, crispy pork knuckle, roast pork roulade, veal shank and a selection of veal and venison sausages. Wash it down with their limited edition Kellerbier, or a glass of warm Gluehwein (S$12). The medley of cranberry and cinnamon in the latter is a perfect pair with their Choco Drizzled Waffles (S$12).
Morton’s The Steakhouse Three-Course Festive Menu
Morton’s The Steakhouse presents a delectable 3-course menu of gastronomic proportions this December at S$188++/person. Starters include Lobster Bisque, Jumbo Shrimp Cocktail, Baked Five Onion soup and so on, while the mains welcome back the popular 16oz Center Cut Prime Rib Eye. Diners can also choose to have the famed 8oz Center Cut Filet Mignon, Short rib bolognese, Honey-Balsamic Glazed Salmon Fillet and more. The course ends with either their Morton’s Legendary Hot Chocolate Cake and Vanilla Ice Cream, Key Lime Pie and Homemade New York Cheesecake. Diners can also order from the a-la-carte menu which features the decadent Lobster Mac and Cheese (S$70).
Morton’s The Steakhouse
The Mandarin Oriental Hotel Singapore
5 Raffles Avenue
+65 6339 3740
Mie Perfecture Fair at Japan Food Town
Japan Food Town at Wisma Atria brings back the delicious Matsusaka wagyu beef, with the rest of what Mie Prefecture can offer. There will be Ise-ebi lobsters (Japanese Spiny Lobster/King Lobster) served up in a premium gozen from Bonta Bonta (S$100/2 pax) and Mie Oysters served as tempura with the region’s unique mikan sauce (japanese orange) at Tempura Tsukiji Tenka (S$29.80). The priced wagyu can be found across the shops as sukiyaki from Shabu Shabu Tajimaya, curry udon from Inaniwa Yosuke to a grill along with Kobe beef at Yakiniku Heijoen.
Check out our previous write-up on Japan Food Town.
Japan Food Town
435 Orchard Road
+65 6694 6535
Late Lite Bites at Kitchen by Food Rebel
Healthy eating doesn’t get boring at Kitchen by Food Rebel. They have launched a Friday only “late lite” menu which includes Hormone-Free Chicken Sliders with Chilli and Caramalised Onions, Rendang Patatas Bravas and more. Call them up before 5:00 PM to reserve one of their satisfying Buddha Bowls to go along with these bites and a glass of organic house-pour.
Kitchen By Food Rebel
28 Stanley Street
+65 6224 7088
Sunday On The Hill – Christmas Edition
Every first Sunday of the month, Emily Hill buzzes with activity for the whole family. Sunday On The Hill is back on 4 December 2016 with a touch of the festive spirit. Admission is free, and there will be basketball, garden games, live music from Numama Choir and a bunch of DJs livening up the mood. Kult Kafe, Banyan Tamarind Foods and Sidecar Sausages will be there to serve up tons of good grub and beers.
11 Upper Wilkie Road
Gluten-free Menu At Town Restaurant, The Fullerton Hotel
Those who are gluten-free have a new, fancy place to dine at. The Fullerton Hotel’s Town Restaurant has come up with a gluten-free menu, which includes a starter, main and dessert at S$80. Highlights include the creamy mushroom soup with a slice of gluten-free raisin bread, roast lamb and the flourless chocolate cake. There is also a breakfast menu available upon request.
The Fullerton Hotel
1 Fullerton Square
+65 6877 8128
Good Luck Beerhouse Opens at Haji Lane
Haji Lane welcomes a new craft beer bar, Good Luck Beerhouse. Right smack in the colour street and below Shin Gi Tai, they will be serving up pints with good ol’ dim sum. There will be bottles and bottles of craft beers from all over the world, but don’t miss out on what’s fresh on tap. Currently, four of the six are dedicated to Innocence Brewing‘s creations, including the tropical Wayward Wheat, kopi-flavoured Calamity Coffee Ale, a toasty Anarchy Ale and citrusy Insidous IPA.
Good Luck Beerhouse
9 Haji Lane
A Taste of Bavarian at Brez’n
Right in Valley Point, is Singapore’s newest Bavarian restaurant. Brez’n is serving up fresh pints of Bavarian Beers, pretzels, hand-made sausages and, of course, the quintessential pork knuckle. Chef Dominik Österreicher will also be preparing a few duck selections for the festive period, including the Salat mit Entenbrust (smoked duck breast salad) (S$18) and Entenkeule mit Schupfnudeln (oven-roasted duck leg) (S$28). Those coming in with friends and family can go for the festive platter which serves up to five (S$88).
491 River Valley Road
+65 6235 1613
Pokemon & Gudetama Cafe
Fans of character cafes are in for a treat this December with the opening of both Pokemon and Gudetama cafe. Find out more about what each of them offer in our Pokemon Cafe VS Gudetama Cafe article.
Gallery & Co. Festive Menu of Familiar Flavours
Christmas and New Year gets a homely twist at Gallery & Co. Their festive menu includes a refreshing Jasmine & Tangerine House-Cured Salmon Salad, Coconut & White Wine Seafood Curry, Assam & Honey Glazed Christmas Ham and Wagyu Beef Roast with Coriander Salsa Verde at S$75++ for sharing (3 to 4 pax)) or S$45++ for one. They will also be serving up red and white wine at S$10/glass and specialty cocktails at S$15/glass.
Gallery & Co.
1 St Andrew’s Road